Red Danish Marzipan Easter Eggs with raspberry covered with dark chocolate and sugar dragee
Ingredients: sugar, cocoa mass, almonds 12%, apricot kernels 10%, glucose syrup, cocoa butter, raspberry juice concentrate 1%, whole milk powder, thickener (gum arabic), natural flavors, lactose, emulsifier (lecithin), coloring (titanium dioxide, carmine, carotene), vegetable Fully hardened fat in the filling (palm kernel), preservative (sorbic acid), humectant (invertase).
May contain traces of other nuts.