Product information "Smoked Cod Liver from Bornholms, 120g"
Smoked Cod Liver from Bornholms
A delicious delicacy consisting of large pieces of cod liver in its own oil, smoked to perfection. The smoky flavor makes it ideal on a slice of bread, topped with onions, fresh herbs, and lemon. You can also fry the cod liver for a crispier texture, making it perfect for a fresh salad.
Bornholms has been producing quality fish preserves since 1915 in Nexø on the east coast of Bornholm and is known for their craftsmanship and flavorful selection.
Ingredients: 99% smoked cod liver (FISH) in its own oil, salt.
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