Round and good. Anthon Berg Apricots in Brandy are the ingeniously delicacies for grown-ups with a sweet tooth. The crunchy chocolate thalers are covered with delicate almond and apricot marzipan, on which an aromatic apricot and brandy fruit filling is embedded. Whether as a gift or for your own pampering moment -  Anthon Berg is an exquisite pleasure.Ingredients:Ingredients: sugar, cocoa mass, ALMONDS 12%, apricot kernels 11%, apricots 10%, glucose syrup, cocoa butter, ethyl alcohol, MILK FAT, brandy 0.8%, emulsifier (lecithin), thickener (pectin), flavorings, preservatives (sorbic acid, potassium sorbate) , Acidifier citric acid).

Anthon Berg Dark chocolate bar filled with nougat and marzipan. The combination of soft marzipan with nougat and a coating of dark chocolate gives an absolutely irresistible taste experience.Ingredients: sugar, cocoa mass, almonds 15%, apricot kernels, toasted hazelnuts 6%, cocoa butter, glucose syrup, milk fat, whole milk powder, emulsifier (lecithin), humectant (invertase), preservative (sorbic acid), vanilla extract.May contain traces of other nuts.

Anthon Berg Marzipan brød is a well-known classic, wrapped in the characteristic pink foil. In the package you will find four delicious marzipan bars with soft marzipan, surrounded by a layer of rich dark chocolate. Enjoy the marzipan bar at home on the sofa with a cup of tea, or keep a marzipan bar in your bag for when you feel hungry when you're on the go.Dark chocolate filling with marzipan (76%)Ingredients: Almonds (34%) sugar, apricot kernels, cocoa mass, glucose syrup, cocoa butter, milk fat, emulsifier (lecithin), preservative (sorbic acid)At least 50% dry cocoa powder in the dark chocolate.Can contain traces of nuts.

The Anthon Berg Marzipan Nougat Bar combines two popular snacking delicacies under one shell. This is made of delicate milk chocolate and encloses juicy Danish marzipan with a bed of full-bodied hazelnut nougat. The light chocolate decoration provides the visual icing on the cake and guarantees aromatic moments of indulgence.Ingredients: Sugar, cocoa mass, almonds 14%, apricot kernels, toasted hazelnuts 8%, cocoa butter, glucose syrup, milk fat, emulsifier (lecithin), whole milk powder, humectant (invertase), preservative (sorbic acid), vanilla extract. May contain traces of other nuts.

A selection of the most delicious marzipan pies from Anthon Berg. These marzipan pies contain an exquisite fruit filling mixed with the best liqueurs. In this variant, 192.5 grams of the most delicious plums in madeira liqueur, marzipan and dark chocolate are available. The taste is exquisite and this package is fantastic both as a gift and for the coffee table.Ingredients:Sugar, glucose syrup, sweetened condensed skimmed milk, vegetable fats (palm, palm kernel), cocoa mass, cocoa butter, whole milk powder, skimmed milk powder, invert sugar, desiccated coconut, almonds, sweet whey powder (from milk), hazelnuts, concentrated butter, stabilizers (sorbitol, invert), cornflakes, honey Emulsifiers (soy lecithin, sunflower lecithin, E476, E471), low-fat cocoa, lactose, whey product (from milk), table salt, liquorice, malt extract from barley, flavors, egg white, color (E153), acidity regulator (E331), alcohol, preservative . May contain other nuts, peanuts and wheat. Contains alcohol!

Anthon Berg specializes in liqueur-filled chocolates, and this type of chocolate is better known as a marzipan pie. As the name suggests, this marzipan pie contains delicious strawberries dipped in sparkling wine and the whole glory is finally coated with dark chocolate from Anthon Berg to form the ultimate accessory for the coffee.Ingredients: Sugar, cocoa mass, almonds 11%, apricot kernels, strawberries 10%, glucose syrup, cocoa butter, wines (champagne 1.5%, white wine), alcohol, milk fat, acid (citric acid), thickener (pectin), aroma, emulsifier (rapeseed) lecithin), preservative (sorbic acid, potassium sorbate).

Handmade Danish quality. Bagsværd Christmas Licorice is made from Christmas spices and freshly grated orange peel in the well-known Bagsværd Licorice. Licorice has its characteristic taste because it is made from the finest licorice powder and because it is produced by the Maillard reaction, where milk protein and sugar react with each other in the pan. After boiling, the licorice is poured into moulds, where it hardens overnight before being hand cut and packed. The licorice is cut out with a sturdy knife. Ingredients: Sugar, glucose syrup, sweetened condensed milk, fully hardened palm kernel oil, powdered raw licorice, salmiak, grated orange peel, sea salt, vegetable emulsifier: mono- and diglycerides, ground cloves, cinnamon, cardamom, colour: vegetable charcoal, natural orange flavor, surface treated (shellac).

Totally banana. Carletti Skum Bananer is the sweet snack for everyone who likes it fruity. The delicious marshmallow bananas live up to their shape, because they convince with an intense banana taste. To finish off, the velvety soft little fruits were covered with dark chocolate. The result is a fruity-chocolate flavor combination that is unique and irresistible at the same time.Ingredients: Glucose Syrup, Sugar, Cocoa Mass, Water, Cocoa Butter, Gelatin, Stabilizer (Sorbitol Syrup), Foaming Agent (Milk Protein), Emulsifier (Sunflower Lecithin), Flavouring, Colors (Riboflavin, Mixed Carotenes).May contain traces of peanuts.Store cool and dry.

Brown Sugar is a mixture of sugar and sugar cane syrup. Brown Sugar is used i.a. in Irish coffee, sprinkled on junket, for glazing ham, and on top of cakes, e.g. Brunsviger cake. Brown Sugar is highly suitable for cooking because the slightly unusual spicy aroma goes well with the taste of i.a. ethnic food. Brown Sugar is also great at bringing out the taste of other ingredients and spices.Ingredients: sugar, cane sugar syrup.

Refreshing pleasure. Fazer Fazermint Chocolate Creams seduce your senses. Taste the melt-in-the-mouth chocolate of these high-quality pralines and discover the liquid peppermint cream that is hidden inside this specialty. In the chic, silver-colored packaging, this delicacy is a wonderful gift - or of course you can enjoy it yourself.Ingredients: Sugar, cocoa mass, glucose syrup, cocoa butter, milk fat, emulsifier (soya lecithin) flavorings (incl. natural peppermint) enzyme (invertase) May contain nuts, almonds and cereals containing gluten. Store in a cool and dry place. 

Tradition and good craftsmanship in a bag. Delicious stuffed sweets in different flavors. A real Nørregade classic.Ingredients: sugar, glucose syrup, dark vekao (sugar, fully hardened palm kernel oil, low-fat cocoa powder, Emulsifier E322 and E 492) icing sugar (sugar, potato starch) sugared condensed milk (milk, sugar) molasses, flavor enhancer (E5) (sugar, 42.5% hazelnuts, cocoa butter, cocoa mass) water, salt, licorice powder, fully hardened palm kernel oil, aroma, dyes, (E150c, E120, E100, E153) menthol. May contain traces of soy, wheat, barley, almond, pistachio and walnut.

Engelsk Vingummi Mini from Nørregade is a wonderful wine gum mixture in a mini version. The mixture consists of soft wine gum with delicious flavor combinations of sweet fruits, berries and mild licorice.  Ingredients: glucose syrup, sugar, water, WHEAT starch, gelatin, modified corn starch, acidity regulator: E270, E296, E330, aromas, concentrates from spirulina and safflower, colors: E100, E153, E160c, black carrot juice from concentrate, vegetable oil (coconut), surface treatment agent: carnauba wax. May contain traces of milk, soya, eggs, peanuts, almonds, hazelnuts, pistachios, walnuts, barley.

Lakridskonfekt was reportedly invented by accident when a lot of candy in all sorts of colors was mixed together but the mix quickly became popular and it is still loved by both children and adults.In the Nørregade mix, all colors are natural and the individual pieces are a little smaller, so you can take a whole handful. The bag is large enough to share with others.Ingredientssugar, molasses, fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine) glucose syrup (contains SULFITTER), dried coconut, (contains SULFITTER), cornflower, vegetable oils (palm oil, coconut oil), gelatin from glycerin (glycerin from glycerin ), fat-reduced cocoa powder, dyes (caramel, beetroot (red), curcumin, paprika extract :), licorice extract, surface treatment: (beeswax), aromas, spirulina concentrate, fruit and vegetable concentrates (black currant, carrot) may contain traces of milk, soy, peanuts, almonds, hazelnuts, pistachios, walnuts, barley (gluten) eggs. 

Odense Bronze dust is extracted from natural minerals, and has no added flavor. Odense Bronze dust is therefore suitable for all kinds of cakes and confectionery, and gives a super nice result.Use if necessary. a brush when you need to decorate your cakes and confectionery, so you can easily dose the desired amount and at the same time you can "paint" a nice shiny effect on e.g. chocolate.Contents: color E172

ODENSE Nougat is delicious to combine with marzipan and chocolate for confectionery or in cakes and desserts. Our ODENSE nougat is in the well-known ODENSE quality, which for generations has given wonderful taste of hazelnuts for confectionery, desserts and cakes. Has a rich taste of hazelnuts and a sweetness, perfect for i.a. the Christmas candy. Ingredients: Sugar, HAZELNUTS (33%), cocoa butter, lactose-rich protein-reduced whey powder (MILK), cocoa mass, low-fat cocoa, emulsifier (E322), natural vanilla aroma.

Original ODENSE Marzipan is the Danes' favorite marzipan. The well-known quality - with 63% almonds. Original ODENSE Marzipan does not contain preservative. Orignal ODENSE Marzipan has many uses, from confectionery to use in desserts and baked goods - or it can be eaten as is.INGREDIENTS:Almonds 63%, sugar, glucose syrup, water.

As if fresh from the bakery. Royal Dansk Danish Butter Cookies are baked with real butter, partly sprinkled with sugar, and come in 5 different forms on the table. The unmistakable taste of these traditional shortbread biscuits goes perfectly with every moment of enjoyment with coffee or tea.By the way, the metal box is approx. 13 cm high and has a diameter of approx. 19 cm.Ingredients: Wheat flour, butter 28%, sugar, desiccated coconut, invert sugar, table salt, raising agent (ammonium hydrogen carbonate), natural flavor.May contain traces of egg, hazelnut, pecan nut and macadamia nut.

Toms Åkander consists of a pastille with fresh mint in the middle coated first with a layer of chocolate and then a layer of crunchy crispy icing. It is all put on a base of dark chocolate. A favorite on the guest table. Contains 62 g.Ingredients: Sugar, COCOA MASS, COCOA BUTTER, GLUCOSE SYRUP, WHOLE MILK POWDER, thickener (gum arabic), emulsifier (rapeseed lecithin), peppermint oil, hardened vegetable fat (as a surface treatment agent), titanium carcinoma (anthocyanin, ethyl cyanide).

Put a little sweet on the table with Toms Bridge Blanding. The bag contains the classic mix of sweet and crunchy confectionery, which has been popular since 1999. Set the delicious hunger with a handful of quality confectionery.Ingredients:Sugar, raisins, cocoa mass, cane sugar syrup, cocoa butter, roasted almonds, wheat flour, whole milk powder, glucose and fructose syrup, glucose syrup, roasted hazelnuts, modified potato starch, thickener (gum arabic), licorice extract, emulsifier (rape lecithin), emulsifier (rape lecithin), vegetable acids (rape lecithin) Fully hardened fat (palm kernel, coconut), coloring agent (titanium dioxide, carotene, copper complexes of chlorophylls, anthocyanins, carmine), humectant (glycerine), vegetable oil (coconut), coating agent (shellac), aroma, peppermint oil, salt, vanilla.Cocoa 33% at least and milk components 23% at least in the milk chocolate content. Cocoa 50% at least in the chocolate part.Allergens: contains milk, gluten, almonds and nuts.Store in a cool and dry place.