Christmas Candy
Round and good. Anthon Berg Apricots in Brandy are the ingeniously delicacies for grown-ups with a sweet tooth. The crunchy chocolate thalers are covered with delicate almond and apricot marzipan, on which an aromatic apricot and brandy fruit filling is embedded. Whether as a gift or for your own pampering moment - Anthon Berg is an exquisite pleasure.Ingredients:Ingredients: sugar, cocoa mass, ALMONDS 12%, apricot kernels 11%, apricots 10%, glucose syrup, cocoa butter, ethyl alcohol, MILK FAT, brandy 0.8%, emulsifier (lecithin), thickener (pectin), flavorings, preservatives (sorbic acid, potassium sorbate) , Acidifier citric acid).
Anthon Berg cherry in rum is the aromatic palate tickle for connoisseurs. The taste composition of fruity cherry filling, strong rum, fine almond and apricot marzipan and slightly tart dark chocolate makes the pie an exquisite gift idea. This is a good way to eat cherries.Ingredients: sugar, cocoa mass, cherries 12%, ALMONDS 11%, apricot kernels 11%, glucose syrup, alcohol (cherry liqueur, rum 0.5%), cocoa butter, MILK FAT, ethyl alcohol, thickener (pectin), emulsifier (lecithin), preservatives (sorbic acid , potassium sorbate), acidifier (citric acid).
Anthon Berg Marzipan brød is a well-known classic, wrapped in the characteristic pink foil. In the package you will find four delicious marzipan bars with soft marzipan, surrounded by a layer of rich dark chocolate. Enjoy the marzipan bar at home on the sofa with a cup of tea, or keep a marzipan bar in your bag for when you feel hungry when you're on the go.Dark chocolate filling with marzipan (76%)Ingredients: Almonds (34%) sugar, apricot kernels, cocoa mass, glucose syrup, cocoa butter, milk fat, emulsifier (lecithin), preservative (sorbic acid)At least 50% dry cocoa powder in the dark chocolate.Can contain traces of nuts.
The Anthon Berg Marzipan Nougat Bar combines two popular snacking delicacies under one shell. This is made of delicate milk chocolate and encloses juicy Danish marzipan with a bed of full-bodied hazelnut nougat. The light chocolate decoration provides the visual icing on the cake and guarantees aromatic moments of indulgence.Ingredients: Sugar, cocoa mass, almonds 14%, apricot kernels, toasted hazelnuts 8%, cocoa butter, glucose syrup, milk fat, emulsifier (lecithin), whole milk powder, humectant (invertase), preservative (sorbic acid), vanilla extract. May contain traces of other nuts.
A selection of the most delicious marzipan pies from Anthon Berg. These marzipan pies contain an exquisite fruit filling mixed with the best liqueurs. In this variant, 192.5 grams of the most delicious plums in madeira liqueur, marzipan and dark chocolate are available. The taste is exquisite and this package is fantastic both as a gift and for the coffee table.Ingredients:Sugar, glucose syrup, sweetened condensed skimmed milk, vegetable fats (palm, palm kernel), cocoa mass, cocoa butter, whole milk powder, skimmed milk powder, invert sugar, desiccated coconut, almonds, sweet whey powder (from milk), hazelnuts, concentrated butter, stabilizers (sorbitol, invert), cornflakes, honey Emulsifiers (soy lecithin, sunflower lecithin, E476, E471), low-fat cocoa, lactose, whey product (from milk), table salt, liquorice, malt extract from barley, flavors, egg white, color (E153), acidity regulator (E331), alcohol, preservative . May contain other nuts, peanuts and wheat. Contains alcohol!
Soft and sweet jelly confectionery from Carletti with a delicious fruit flavour, sprinkled with crunchy sugar – a true classic on the Christmas table. This fruit confectionery evokes nostalgic memories and creates real Christmas spirit. Perfect as a colourful and festive part of your holiday treats – loved by both children and adults.Ingredients: Sugar, glucose syrup, water, acidity regulators (citric acid, sodium potassium tartrate, trisodium citrate, pentasodium triphosphate), gelling agent (pectin), maltodextrin, flavourings, colourings (carminic acid, curcumin, chlorophyllin copper complex, beta-apo-8’-carotenal). May contain traces of hazelnuts, almonds, and peanuts.
Brown Sugar is a mixture of sugar and sugar cane syrup. Brown Sugar is used i.a. in Irish coffee, sprinkled on junket, for glazing ham, and on top of cakes, e.g. Brunsviger cake. Brown Sugar is highly suitable for cooking because the slightly unusual spicy aroma goes well with the taste of i.a. ethnic food. Brown Sugar is also great at bringing out the taste of other ingredients and spices.Ingredients: sugar, cane sugar syrup.
Refreshing pleasure. Fazer Fazermint Chocolate Creams seduce your senses. Taste the melt-in-the-mouth chocolate of these high-quality pralines and discover the liquid peppermint cream that is hidden inside this specialty. In the chic, silver-colored packaging, this delicacy is a wonderful gift - or of course you can enjoy it yourself.Ingredients: Sugar, cocoa mass, glucose syrup, cocoa butter, milk fat, emulsifier (soya lecithin) flavorings (incl. natural peppermint) enzyme (invertase) May contain nuts, almonds and cereals containing gluten. Store in a cool and dry place.
The classic taste of Marabou milk chocolate with a fresh and crunchy orange brittle.Ingredients: Sugar, cocoa butter, cocoa mass, corn flakes 7% (corn, salt, sugar, emulsifier: E471), SWEET WHEY POWDER (MILK), SKIMMED MILK POWDER, MILK fat, whey permeate (MILK), palm oil, emulsifier (SOYA, LECITHIN) ALMONDS (0,3%) sweetned condensed skimmed MILK, flavourings, salt. Cocoa: 30% minimum. May contain other nuts and wheat.
Nørregade Mixed Filled Sweets are a delicious mix of filled hard-boiled sweets in different flavours. The bag is perfect for anyone who enjoys a bit of everything, and the sweets are ideal when you want to treat your sweet tooth. Nørregade has been making sweets since 1924, when Martin Olsen started his small sweet factory – and the great taste continues to this day. Ingredients: Sugar, glucose syrup, dark compound chocolate (sugar, fully hydrogenated palm kernel oil, reduced-fat cocoa powder, emulsifiers (E 322 and E 492), icing sugar (sugar, potato starch), sweetened condensed MILK (MILK, sugar), molasses, ammonium chloride, acidity regulator (E 296), nougat (sugar, 42.5% HAZELNUTS, cocoa butter, cocoa mass), water, salt, liquorice powder, fully hydrogenated palm kernel oil, flavourings, colours (E 150c, E 120, E 100, E 153), menthol. May contain traces of wheat, soya, barley, egg, peanuts, almonds, pistachios and walnuts.
Odense Bronze dust is extracted from natural minerals, and has no added flavor. Odense Bronze dust is therefore suitable for all kinds of cakes and confectionery, and gives a super nice result.Use if necessary. a brush when you need to decorate your cakes and confectionery, so you can easily dose the desired amount and at the same time you can "paint" a nice shiny effect on e.g. chocolate.Contents: color E172
Odense Nougat is delicious to combine with marzipan and chocolate for confectionery or in cakes and desserts. Our Odense nougat is in the well-known Odense quality, which for generations has given wonderful taste of hazelnuts for confectionery, desserts and cakes. Has a rich taste of hazelnuts and a sweetness, perfect for i.a. the Christmas candy. Ingredients: Sugar, HAZELNUTS (33%), cocoa butter, lactose-rich protein-reduced whey powder (MILK), cocoa mass, low-fat cocoa, emulsifier (E322), natural vanilla aroma.
ODENSE Dark Overtræk is easy to melt for coating confectionery. It is an easy and safe solution when you need to make homemade confectionery. Overtræk do not need to be tempered. Overtræk can be melted simply at low heat in, for example, a thick-bottomed pot or over a water bath. Overtræk are easy to work with and do not turn gray after coating.Ingredients: Sugar, vegetable fat (whole hardened palm kernels) low fat cocoa, emulsifiers (E492 veg) sunflower lecithin, E 476 veg, natural cocoa aroma. May contain traces of milk.
Original Odense Marzipan is the Danes' favorite marzipan. The well-known quality - with 63% almonds. Original Odense Marzipan does not contain preservative. Orignal Odense Marzipan has many uses, from confectionery to use in desserts and baked goods - or it can be eaten as is.INGREDIENTS: Almonds 63%, sugar, glucose syrup, water.
Toms Åkander consists of a pastille with fresh mint in the middle coated first with a layer of chocolate and then a layer of crunchy crispy icing. It is all put on a base of dark chocolate. A favorite on the guest table. Contains 62 g.Ingredients: Sugar, COCOA MASS, COCOA BUTTER, GLUCOSE SYRUP, WHOLE MILK POWDER, thickening agent (arabic gum), emulsifier (rapeseed lecithin), peppermint oil, hardened vegetable fat (as glazing agent), flavoring (ethylvanillin), colorants (titanium dioxide, anthocyanin, carmine).
Put a little sweet on the table with Toms Bridge Blanding. The bag contains the classic mix of sweet and crunchy confectionery, which has been popular since 1999. Set the delicious hunger with a handful of quality confectionery.Ingredients:Sugar, raisins, cocoa mass, cane sugar syrup, cocoa butter, roasted almonds, wheat flour, whole milk powder, glucose and fructose syrup, glucose syrup, roasted hazelnuts, modified potato starch, thickener (gum arabic), licorice extract, emulsifier (rape lecithin), emulsifier (rape lecithin), vegetable acids (rape lecithin) Fully hardened fat (palm kernel, coconut), coloring agent (titanium dioxide, carotene, copper complexes of chlorophylls, anthocyanins, carmine), humectant (glycerine), vegetable oil (coconut), coating agent (shellac), aroma, peppermint oil, salt, vanilla.Cocoa 33% at least and milk components 23% at least in the milk chocolate content. Cocoa 50% at least in the chocolate part.Allergens: contains milk, gluten, almonds and nuts.Store in a cool and dry place.
Toms Mini Turtles are the classic chocolate turtles in a bite-sized mini version. The turtles consist of rich dark chocolate with a delicious centre of rum cream and caramel. Serve the chocolates when you want to treat someone you care about to something extra special. They are perfect to serve with a good cup of coffee. Ingredients: Sugar, cocoa mass*, glucose syrup, cocoa butter*, sweetened condensed MILK (MILK, sugar), vegetable fat in the filling (palm, shea kernel), rum 1.5%, emulsifier (lecithin), cane sugar molasses, salt, flavourings.May contain traces of hazelnuts, almonds, walnuts and pistachios. Alcohol W/W 1.4%. Dark chocolate contains at least 46% cocoa solids. Rainforest Alliance certified.