Karen Volf Gluten- and lactose free Pebernødder, 165g
CHF 4.40
Product information "Karen Volf Gluten- and lactose free Pebernødder, 165g"
Small, crispy, and full of Christmas spirit – pebernødder are a true classic in the Danish holiday season. These little cookies, spiced with warm notes of cinnamon, ginger, cardamom, nutmeg, and cloves, have been a beloved part of Christmas traditions for generations. This version from Karen Volf is both gluten- and lactose-free, making it possible for even more people to enjoy the sweet tastes of Christmas – without compromising on flavor.
Perfect for cozy Advent moments, in the cookie tin, or as a sweet treat with mulled wine or holiday coffee. Pebernødder are loved by both children and adults – and they often disappear faster than you'd expect!
Ingredients: Corn flour, sugar, gluten-free flour mix (WHEAT STARCH, OAT FLOUR, oligofructose, thickener (E414), vitamin B3, iron, vitamin B6, vitamin B2), vegetable oil (rapeseed oil, fully hardened rapeseed oil, coconut oil), rice flour, rapeseed oil, sugar syrup, sunflower protein, spices (cinnamon, cloves, nutmeg, ginger, cardamom), raising agents (E503ii, E450, E500), salt.
May contain traces of EGG, MILK, ALMONDS, HAZELNUTS, and PEANUTS.
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