Canned Fish

Amandas's MSC Luxusrogn, is made from raw materials of the best quality, where the fine egg structure is preserved.To emphasize the fine taste of the roe, a puree of sun-ripened tomatoes is mixed in. A natural product without additives.Ingredients: 70% Fish roe, water, tomato concentrate, rapeseed oil, salt, thickeners (carrageenan, locust bean gum).

Amanda Mackerel Kræs - is finely chopped mackerel fillet in a mild tomato sauce. Amanda Mackerel Kræs is rich in omega-3 fatty acids. Amanda is known for making high-quality products, such as their luxury roe and this mackerel. Get the recommended need for fish covered by eating 2 cans of mackerel - or cod roe a week. Amanda Mackerel is rich in protein and Omega-3 fatty acids.Ingredients: Mackerel fillet (Scomber scombrus) 60%, water, tomato concentrate 14%, sugar, corn starch, salt. Unopened: dry at room temperature (+ 20-25 degrees). Opened: 2 days in the fridge (max. +5 degrees).

Mackerel fillet in lemon oil with crushed pepper is a delicious fish spread with a fresh and flavorful taste. The product comes in practical packaging, making it easy to take on the go. Enjoy the mackerel fillet in lemon oil with crushed pepper on a good piece of bread, or use it in a fresh salad served with a light dressing. Ingredients: MACKEREL FILLET (Scomber scombrus FAO 27) 64%, rapeseed oil, water, crushed black pepper, salt, lemon oil.

Delicious mackerel fillets in an organic tomato sauce. Mackerel is a semi-fatty / fatty fish that is rich in the healthy monounsaturated and polyunsaturated fatty acids, n-3 fatty acids, which are also called Omega-3 fatty acids. Mackerel is particularly rich in iodine and selenium, and it has a high content of vitamins A, D, and B12.Rich in protein and Omega-3 fatty acidsMade in DenmarkIngredients: MAKEREL FILLET 64%, water, organic tomato concentrate 11.6%, salt, organic potato flour 0.6%.

Kippers in oil is a smoked herring. It tastes great on a piece of rye bread with scrambled eggs and chives. Perfect for any Scandinavian celebration dinner, Easter, birthday, or Christmas.Ingredients:Smoked HERRING FILLETS (Clupea harengus), rapeseed oil, water, salt.

Delicate mackerel fillets with delicious tomato sauce without unnecessary additives. The fillets come in three handy easy to open tins. Ingredients: 64% mackerel fillet, water, 12% tomato paste, salt

Glyngøre's curry pieces are beautiful, large herring pieces in a creamy curry sauce. The herrings are ready to serve and ready to put on the lunch table. Enjoy the curry bits at a weekday lunch, at the Easter and Christmas table or for weekend guests.Ingredients: Marinated HERRING pieces 47% (HERRING (Clupea harengus), sugar, salt, vinegar), water, rapeseed oil, sugar, pickled cucumber (cucumber, vinegar, sugar, salt), curry (fenugreek, coriander, turmeric, fennel, chili, caraway, cumin) (1%), EGG YOLK POWDER, onion, salt, vinegar, thickener (E415), preservatives (E211, E202), dill, antioxidants (E300, E330), apple powder, colour (E160a), curry flavouring, CREME FRAICHE flavouring. Semi-preserve. Net weight: 340 g, of which 160 g herring Storage: Refrigerate 2-8 degreesShelf life after opening: 14 days in the refrigeratorCatch area: Northeast Atlantic FAO 27.

Makrel Guf in portion packs is finely chopped mackerel in tomato sauce dosed to e.g. a single food. Is suitable for taking with you in the packed lunch or when going hiking. 6 x 22 gNaturally rich in omega 3Ingredients: Mackerel fillet, 29% tomato puree, water, pork gelatin, sugar, salt, antioxidants (E330, E300)

Marinated "bidder" from Glyngøre are large, beautiful, ready-to-serve marinated herring pieces in a clear broth with onion, red pepper and peppercorns. Put marinated herring on the lunch table and delight your guests with a tasty herring meal.Ingredients: Marinated HERRING pieces 45% (HERRING (Clupea harengus), salt, vinegar), sugar, water, onion (7%), salt, vinegar, bell pepper, preservatives (E211, E202), allspice, flavouring. Semi-preserve.Net weight: 350g, Drained weight: 182g, of which 157g is herringStorage: Refrigerate 2-8 degreesShelf life after opening: 14 days in the refrigeratorCatch area: Northeast Atlantic FAO 27

Old-fashioned Matured Mustard Herring from Lykkeberg are herring fillets, matured in the old-fashioned way and seasoned with mustard.Ingredients: 50% aged matured marinated HERRING pieces (of which 73% HERRING, sugar, salt, vinegar), rapeseed oil, 10% mustard (water, vinegar, MUSTARD SEEDS, salt), water, brown sugar (sugar, cane sugar syrup), EGG YOLK, salt, tarragon vinegar (vinegar, tarragon extract), acidity regulator (E296), turmeric, preservative (E202), curry blend.Net weight: 350g, of which approx. 175g herring.Store at maximum +5°C. Shelf life after opening: 7 days, The herring should be covered with dressing.

Smoked Cod Liver from Bornholms A delicious delicacy consisting of large pieces of cod liver in its own oil, smoked to perfection. The smoky flavor makes it ideal on a slice of bread, topped with onions, fresh herbs, and lemon. You can also fry the cod liver for a crispier texture, making it perfect for a fresh salad. Bornholms has been producing quality fish preserves since 1915 in Nexø on the east coast of Bornholm and is known for their craftsmanship and flavorful selection.  Ingredients: 99% smoked cod liver (FISH) in its own oil, salt.