Karen Volf gluten- and lactose free Brunkager, 165g
CHF 4.40
Product information "Karen Volf gluten- and lactose free Brunkager, 165g"
Karen Volf’s "Brunkager" are the essence of Christmas spirit and cozy moments. Baked from a classic recipe with a focus on great taste – crispy, spiced, and just the way gingerbread cookies should be.
Now also available in a delicious gluten- and lactose-free version, so even more people can enjoy the little moments of the holiday season.
Ingredients: Vegetable oil (rapeseed oil, fully hardened rapeseed oil, coconut oil), corn flour, sugar, sugar syrup, gluten-free flour blend (WHEAT STARCH; OAT FLOUR, oligofructose, thickener (E412), vitamin B3, iron, vitamin B1, vitamin B2), rice flour, sunflower protein, spices (cinnamon, cloves, mace, ginger), raising agents (E500, E503ii), salt.
May contain traces of EGG, MILK, ALMONDS, HAZELNUTS, and PEANUTS.
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