Chocolate
Round and good. Anthon Berg Apricots in Brandy are the ingeniously delicacies for grown-ups with a sweet tooth. The crunchy chocolate thalers are covered with delicate almond and apricot marzipan, on which an aromatic apricot and brandy fruit filling is embedded. Whether as a gift or for your own pampering moment - Anthon Berg is an exquisite pleasure.Ingredients:Ingredients: sugar, cocoa mass, ALMONDS 12%, apricot kernels 11%, apricots 10%, glucose syrup, cocoa butter, ethyl alcohol, MILK FAT, brandy 0.8%, emulsifier (lecithin), thickener (pectin), flavorings, preservatives (sorbic acid, potassium sorbate) , Acidifier citric acid).
Baileys Treats by Anthon Berg – a delicious combination of smooth marzipan and the distinctive taste of Baileys liqueur. These fine chocolate treats are perfect for indulging yourself or delighting a chocolate lover. Anthon Berg’s exquisite marzipan tarts combine rich marzipan with creamy Baileys liqueur, coated in silky milk chocolate and topped with a touch of dark chocolate – a true delight for anyone who appreciates something special.Ingredients: sugar, ALMONDS 28%, coca butter, whole MILK powder, coca mass, glucose syrup, CREAM, flavourings 1% Baileys, coloring (caustic sulphite caramel) emilfisifier (lecithin) MILK protein, preservative (sorbic acid) MILK fat, vanilla extract, alcohol. May contain traces of hazelnut. Alcohol 0,5%
Anthon Berg Blueberries in Vodka are small delicate marzipan pies made from soft marzipan of the best quality. The pies have a tasty filling of wild blueberries combined with the finest vodka, and they are coated with intense dark chocolate. The pies are packed individually and do well on any coffee table for a festive occasion.Ingredients: sugar, cocoa mass, blueberries 13%, ALMONDS 11%, apricot kernels, glucose syrup, vodka 3%, cocoa butter, MILK fat, thickener (pectin), emulsifier (rapeseed lecithin), acid (citric acid), preservatives, natural sorbent, sorbent aroma. Can contain traces of nuts.
Discover the deep and rich taste of Anthon Berg Chocolate Delights Dark. This exclusive selection of dark chocolates features carefully chosen fillings that perfectly complement the intense cocoa flavor. Each bite offers an unforgettable taste experience. Ingredients: Sugar, coconut oil, cocoa mass, cocoa butter, WHEY POWDER (MILK), anhydrous MILK FAT, WHOLE MILK POWDER, fat-reduced cocoa powder, emulsifier (lecithin), BARLEY MALT EXTRACT (GLUTEN), natural flavoring. May contain traces of nuts and soy. Contains a minimum of 52% cocoa solids in the dark chocolate.
Anthon Berg The Easter Celebration is a stylish present for Marziapn lovers. The elegant gift packaging contains a mixture of chocolate-covered marzipan eggs, some of which have been coated with sugar. A selection of the finest delicacies that go wonderfully with Easter. A delicious present for someone you love or as a yummy hostess gift.Ingredients: Sugar, ALMONDS 13%, cocoa mass*, apricot kernels, water, glucose syrup, cocoa butter*, WHOLE MILK POWDER, MILK SUGAR, thickener (gum arabic), rice starch, emulsifier (lecithin), fully hydrogenated vegetable fat (palm kernel), preservative (sorbic acid), colours (carotenes, carmine, chlorophyllin-copper-complex), humectant (invertase), MILK FAT, Vanillaextract. May contain traces of gluten and hazelnuts. Minimum 33% cocoa solids and minimum 23% milk solids in the milk chocolate. Minimum 50% cocoa solids in the dark chocolate. Store in a cool and dry place. *Rainforest Alliance Certified. www.ra.org
Easter egg gift box from Anthon Berg - a nice Easter egg to give away or when you want to spoil your guests. The gift box is filled to the brim with really good eggs from Anthon Berg. Here you will find coated chocolate eggs, marzipan eggs, almond eggs, and marzipan eggs with nougat.Ingredients: Sugar, cocoa mass*, ALMONDS 19%, apricot kernels, cocoa butter*, WHOLE MILK POWDER, glucose syrup, ROASTED HAZELNUTS, MILK FAT, emulsifier (lecithin), thickener (gum Arabic), rice starch, preservative (sorbic acid), humectant (invertase), fully hydrogenated vegetable fat (palm kernel), colourings (carotenes, carmine, copper complexes of chlorophylls and chlorophyllins), vanilla extract. May contain traces of gluten and hazelnuts. Minimum 33% cocoa solids and minimum 23% milk solids in the milk chocolate. Minimum 50% cocoa solids in the dark chocolate. Store in a cool and dry place. *Rainforest Alliance Certified. www.ra.org
Anthon Berg Fugleæg with Nougat brings color to your Easter basket. The crunchy eggs with their colorful dragee shell are filled with juicy marzipan. This is encased in a creamy layer of nougat, which makes for a particularly full-bodied treat when snacking. A real eye-catcher for every Easter table. Ingredients: Sugar, ALMONDS 10%, apricot kernels 9%, roasted HAZELNUTS 7%, cocoa butter, MILK sugar, cocoa mass, glucose syrup, whole MILK powder, thickener (gum arabic), coloring (titanium dioxide, carmine, carotene, copper complexes of chlorophyll), emulsifier (rapeseed lecithin), vegetable Fully hydrogenated fat (palm kernel), preservative (sorbic acid), humectant (inivertase), natural flavor, vanilla. Allergens: Contains ALMONDS, NUTS and MILK. Store cool and dry.
An elegant gift box from Anthon Berg filled with small, delicate chocolate-coated bites with an intense liquorice center. The perfect balance between smooth chocolate and bold liquorice creates a taste experience that both surprises and delights. Anthon Berg Liquorice Treasures is ideal as a hostess gift, to serve for the holiday – or simply as a special treat for yourself during the busy December season. For over 140 years, Anthon Berg has crafted chocolate with passion and uncompromising quality – and this gift box is no exception. The flavor is classic with a modern twist, and the beautiful packaging adds a touch of elegance to any setting. Pass the joy on – or savor it yourself, one delicious bite at a time.Ingredients: Sugar, sweet milk powder, cocoa butter, syrup, wheat flour (gluten), cocoa mass, glucose-fructose syrup, licorice extract 2%, modified potato starch, ammonium chloride, salt, emulsifiers (lecithin, mono- and diglycerides of fatty acids), fully hydrogenated vegetable fats (palm kernel, coconut), thickener (gum arabic), humectant (glycerol), vegetable oils (coconut, rapeseed), glazing agent (carnauba wax), natural flavouring, colourings (vegetable carbon, carmine), vanilla extract. May contain traces of hazelnuts and almonds.
Luxury Gold from Anthon Berg is an elegant gift box filled with exquisite chocolates. Inside you’ll find a delicious selection including marzipan, nougat, and coconut. The perfect gift when you want to send a loving gesture or treat someone you care about with sweet indulgence. Anthon Berg originally started out as a greengrocer but turned to cocoa beans in 1884 – a venture that quickly became a success. Since then, the focus has been on uncompromising quality and generosity in every bite. Today, Anthon Berg is especially known for iconic classics such as Marzipan Bar and Plum in Madeira.Ingredients: Sugar, cocoa mass*, cocoa butter*, WHOLE MILK POWDER, glucose syrup, ALMONDS, HAZELNUTS, sweetened condensed MILK (MILK, sugar), vegetable fat (palm, shea kernel), coconut, stabiliser (sorbitol), natural orange flavouring (Cointreau®), MILK FAT, plums, MILK SUGAR, emulsifier (lecithin), reduced-fat cocoa powder*, vanilla extract, fortified wine (Madeira, sherry), CREAM POWDER, salt, coffee extract, syrup, alcohol, flavourings, humectant (invertase), preservatives (potassium sorbate, sorbic acid), orange oil, thickener (pectin), acid (citric acid). May contain traces of pistachios and walnuts. Milk chocolate contains at least 33% cocoa solids and at least 23% milk solids. Dark chocolate contains at least 46% cocoa solids. MAY CONTAIN PIECES OF PLUM STONE. Rainforest Alliance certified.
Almond eggs with licorice from Anthon Berg with a crispy sugar shell over soft milk chocolate, licorice, and an almond in the middle. A delicate combination of soft and crispy, salty and sweet. The eggs are also very decorative in a bowl with candy. Ingredients: Sugar, roasted ALMONDS 24%, cocoa butter, SWEET MILK POWDER, cocoa mass, raw licorice 3%, ammonium chloride, rice starch, thickener (gum arabic), emulsifier (lecithin), coloring agents (carmine, vegetable charcoal), whole hardened vegetable fat (palm kernel), vanilla extract. May contain traces of other nuts.
Anthon Berg Marzipan Bar Pistachio Flavour Marzipan bar with pistachio flavour, coated in milk and dark chocolate with roasted almonds. Ingredients: Sugar, ALMONDS 31%, cocoa butter*, cocoa mass*, WHOLE MILK POWDER, glucose syrup, natural flavouring, emulsifier (lecithin), MILK FAT, preservative (sorbic acid), colourings (copper chlorophyllin complex, curcumin), vanilla extract. Milk chocolate contains at least 33% cocoa solids and at least 23% milk solids. Dark chocolate contains at least 50% cocoa solids. May contain traces of nuts.
Delicious "bread roll". The Anthon Berg Marzipan Bar is the pocket-sized counterpart to the classic marzipan bread. Here, crunchy dark chocolate surrounds a filling of delicate Danish marzipan made from almonds and apricot kernels. This bar is ideal for a quick treat in between meals.
Anthon Berg's marzipan bar with cognac is a delicious Danish marzipan treat in a practical bar shape. The bar is covered with a crunchy, slightly dark chocolate and has a soft marzipan center with a cognac filling. A heavenly taste experience!Ingredients: sugar, ALMONDS 15%, apricot kernels, glucose syrup, cocoa mass, cognac 6%, cocoa butter, modified corn starch, MILK FAT, preservative: sorbic acid, emulsifier: rapeseed lecithin. May contain traces of nuts. Cocoa: 50% minimum in dark chocolate.
Anthon Berg Marzipan brød is a well-known classic, wrapped in the characteristic pink foil. In the package you will find four delicious marzipan bars with soft marzipan, surrounded by a layer of rich dark chocolate. Enjoy the marzipan bar at home on the sofa with a cup of tea, or keep a marzipan bar in your bag for when you feel hungry when you're on the go.Dark chocolate filling with marzipan (76%)Ingredients: Almonds (34%) sugar, apricot kernels, cocoa mass, glucose syrup, cocoa butter, milk fat, emulsifier (lecithin), preservative (sorbic acid)At least 50% dry cocoa powder in the dark chocolate.Can contain traces of nuts.
Anthon Berg Fugleæg are delicious marzipan eggs covered in a layer of dark chocolate and a crunchy sugar coating in delicate pastel shades. So each Easter egg tempts with three irresistible taste experiences in one. The Danish confectionery classic provides real variety on the Easter plate and makes small and large sweet tooth happy. Ingredients: Sugar, cocoa mass, ALMONDS 12%, apricot kernels 11%, glucose syrup, cocoa butter, whole MILK powder, thickener (gum arabic), lactose, coloring (titanium dioxide), carotene, carmine, copper complexes of chlorophyll), emulsifier (rapeseed lecithin), whole vegetable fat hardened (palm kernel), preservative (sorbic acid), humectant (invertase). Cocoa 50% at least in the chocolate portion. Allergens: Contains almonds and milk. May contain traces of nuts. Store cool and dry.
The Anthon Berg Marzipan Nougat Bar combines two popular snacking delicacies under one shell. This is made of delicate milk chocolate and encloses juicy Danish marzipan with a bed of full-bodied hazelnut nougat. The light chocolate decoration provides the visual icing on the cake and guarantees aromatic moments of indulgence.Ingredients: Sugar, cocoa mass, almonds 14%, apricot kernels, toasted hazelnuts 8%, cocoa butter, glucose syrup, milk fat, emulsifier (lecithin), whole milk powder, humectant (invertase), preservative (sorbic acid), vanilla extract. May contain traces of other nuts.
A selection of the most delicious marzipan pies from Anthon Berg. These marzipan pies contain an exquisite fruit filling mixed with the best liqueurs. In this variant, 192.5 grams of the most delicious plums in madeira liqueur, marzipan and dark chocolate are available. The taste is exquisite and this package is fantastic both as a gift and for the coffee table.Ingredients:Sugar, glucose syrup, sweetened condensed skimmed milk, vegetable fats (palm, palm kernel), cocoa mass, cocoa butter, whole milk powder, skimmed milk powder, invert sugar, desiccated coconut, almonds, sweet whey powder (from milk), hazelnuts, concentrated butter, stabilizers (sorbitol, invert), cornflakes, honey Emulsifiers (soy lecithin, sunflower lecithin, E476, E471), low-fat cocoa, lactose, whey product (from milk), table salt, liquorice, malt extract from barley, flavors, egg white, color (E153), acidity regulator (E331), alcohol, preservative . May contain other nuts, peanuts and wheat. Contains alcohol!
Anthon Berg specializes in liqueur-filled chocolates, and this type of chocolate is better known as a marzipan pie. As the name suggests, this marzipan pie contains delicious strawberries dipped in sparkling wine and the whole glory is finally coated with dark chocolate from Anthon Berg to form the ultimate accessory for the coffee.Ingredients: Sugar, cocoa mass, almonds 11%, apricot kernels, strawberries 10%, glucose syrup, cocoa butter, wines (champagne 1.5%, white wine), alcohol, milk fat, acid (citric acid), thickener (pectin), aroma, emulsifier (rapeseed) lecithin), preservative (sorbic acid, potassium sorbate).
These delicious bitter-sweet chocolate bites contain a kick of brandy. A great dessert for anyone who loves the combination of chocolate and alcohol. Not suitable for children. Ingredients: sugar, chocolate liquor, glucose syrup (from wheat) brandy 13%, cocca butter, sunflower lecithins (emulsifier) This product was manufactured in a company which processes tree NUTS, PEANUTS, SOYA, EGGS, and MILK
Carletti "Julekranse" can be enjoyed just as they are, but they also work wonderfully as a base for homemade confectionery during the holiday season. The classic taste is perfect for moments of indulgence and Danish “hygge,” where enjoyment and togetherness go hand in hand. There’s always a reason to treat yourself or someone you care about.Ingredients: Sugar, cocoa mass, starch (WHEAT and maize), cocoa butter, glucose syrup, MILK FAT, beetroot concentrate, coloring agents (anthocyanin, including carotenes, carmine, chlorophyllin copper complex, curcumin, riboflavin), surface treatment agent (beeswax), vegetable fat (coconut oil).
Brazil by Carletti is the well-known vanilla marshmallow surrounded by both dark and milk chocolate. Brazil is perfect for those who love the combination of chocolate and marshmallow. Treat your sweet tooth with this delightful treat for coffee, or enjoy it on the go. Ingredients: Sugar, glucose syrup, cocoa butter, cocoa mass, whole milk powder, water, whey powder (milk), gelatin, skim milk powder, stabilizer (sorbitol syrup), emulsifier (lecithins), foaming agent (milk protein), aroma. May contain traces of peanuts.
P-Tærter Original from Carletti is French nougat with peanuts. The French nougat gives a chewy bite, complemented by the crunchy peanuts and a delicious dark coating. The unique flavor combination is perfect for a sweet tooth. Share the tasty P-Tærter with your family for cozy moments over the weekend, or take them with you when you're on the go and crave something sweet. Ingredients: Sugar, glucose syrup, PEANUTS, fully hydrogenated vegetable fat (palm kernel, coconut) in varying amounts, water, stabilizers (sorbitol syrup, sorbitan tristearate), fat-reduced cocoa powder, SKIMMED MILK POWDER, foaming agent (MILK PROTEIN), gelatin, emulsifier (lecithins), flavor, thickening agent (invertase).
Carletti Skumbananer are the classic foam bananas with a delicious layer of dark chocolate. The characteristic banana flavor blends with the smooth, rich chocolate for an unforgettable taste experience. Perfect to enjoy in front of the TV on a Friday night or as a sweet snack with your afternoon coffee. Ingredients: Glucose syrup, sugar, cocoa mass, water, cocoa butter, gelatin, stabilizer (sorbitol syrup), foaming agent (MILK PROTEIN), emulsifier (lecithins), flavor, colorants (riboflavin, mixed carotenoids). May contain traces of peanuts.
Back then it was made from milk, cocoa and sugar. Nothing else. Hooray for simplicity! That’s how it was done in 1951. And that’s how Cocio still do it. There are no additives and the fat content is only 2%. Drink it hot or ice cold - whatever floats your boat. It’s impossible not to enjoy.Ingredients: milk, sugar, cocoa (1.5%)