New in Shop
Sun Lolly for home freezing with a naturally refreshing exotic flavour. Contains no preservatives, artificial flavours, or sweeteners. Freeze for 24 hours at -18°C before consumption. Do not refreeze after thawing. Cut off the tip, push up the ice, and enjoy. Ingredients: Water, sugar, orange, apple, grape, pineapple, mango, passion fruit juice from fruit juice concentrate, and guava, banana, and apricot purée (10%), acidity regulator (citric acid), stabiliser (pectin), flavourings, antioxidant (ascorbic acid), colourings (beta-carotene, beta-apo-8′-carotenal). Store at room temperature.
Freeze Yourself Ice Cream - Mango from Sun Lolly are refreshing push-up ice creams with a wonderful taste of raspberries. They come in the familiar and practical triangular shape, which makes it easy to enjoy the ice cream for both big and small. The delicious ice creams are ideal to enjoy on a hot summer day when you need to cool off. Also, try crushing the ice cream and mixing it with lemonade with or without alcohol for a summery welcome drink for a barbecue night.Ingredients: Water, sugar, mango puree from concentrate (10%) acidity regulator (citric acid) stabiliser (pectins) flavourings, antioxidant (ascorbic acid) colour (beta carotene) store at room temperature.Freeze for 24 hours before consumption.
Soft and flavorful. Tom's Caramel Lakrids Toffées are the full-bodied delicacies from Denmark. Because, as its dark color already reveals, liquorice is the taste secret of these soft caramels. If you love licorice, then you shouldn't miss out on this indulgence.Ingredients:Glucose syrup, sugar, sweetened condensed skimmed milk (milk, sugar), vegetable fat (palm), water, liquorice powder 4%, salt, color (biochar), emulsifier (mono- and diglycerides of fatty acids), cane sugar syrup, flavorings.
Tuborg Squash is a well-known and, not least, great-tasting soft drink that can be considered a national favorite, as it has been around for many years. The soft drink was first introduced back in 1936, and since then, it has been the Danes’ preferred orange soda. It is known for its strong and rich orange flavor.
Valsemøllen Cinnamon bun Cake is a new family favorite with lots of tasty cinnamon cream. Valsemøllen Cinnamon bun cake is the new favorite cake, which is easy and quick to bake with this cake mix. You get the classic and beloved taste of cinnamon bun - but in a spongy cake that holds the cinnamon flavor well. The cake can be baked by both children and adults, and it is always fun to bake with your family. The cake mix includes both flour mixture for the buns themselves and cream mixture for the indispensable cinnamon cream. Ingredients: Danish WHEAT FLOUR, brown sugar, sugar, WHEY POWDER (MILK), palm oil (RSPO certified), cold cream (sugar modified starch, SKIMMED MILK POWDER, coconut oil, thickener (E401), salt, vanilla aroma, vanillin, coloring E160a, rapeseed oil, modified potato starch, 1% cinnamon, DRY EGG, salt with added iodine, glucose syrup, corn starch, emulsifier (E471), flour treatment agent (E300), enzymes (amylase, xylanase).