Back then it was made from milk, cocoa and sugar. Nothing else. Hooray for simplicity! That’s how it was done in 1951. And that’s how Cocio still do it. There are no additives and the fat content is only 2%. Drink it hot or ice cold - whatever floats your boat. It’s impossible not to enjoy.Ingredients: milk, sugar, cocoa (1.5%)
Get the smell of homemade rye bread at home!A bag with 900 g of rye bread mix from Gilleleje Havn, makes it easy and possible to make the popular rye bread yourself.An easy guide and you have 1.3 kg of delicious home-baked rye bread!Should be stored dry and cool, well separated from products with a strong odor.INGREDIENTS: Rye flour, Wheat flour, heat-treated Rye kernels, Sunflower seeds, Flax seeds, dried sourdough (rye, wheat, acidity-regulated agents (E270, E260) wheat starch, syrup malt, popped durum wheat kernels, salt added iodine, barley flour, wheat flour.
This citrus-flavored “sports drink” was invented by a popular Danish football star and has been Denmark’s most popular soda since 1971!Ingredients: Water, sugar, dextrose (2%), acid (E330), carbon dioxide, citrus oils, salt, preservative (E211), acidity regulator (E339, E500, E331, E501), flavor (including caffeine and quinine).
The Original Remoulade from Graasten is the real remoulade with flavors of traditions and made with great ingredients.It is made according to Graasten's original Southern Jutland recipe, which has been a Danish favorite for generations. Remoulade makes the simplest meal for something very special, and is indispensable for the crispy fish fillet and the fries.Ingredients: mayonnaise with herbs Ingredients: (vegetable oil, water, egg yolk, sugar, acidulants (E262, E270, E296), salt), mix pimples (water, white cabbage, sugar, cauliflower, cucumber (cucumber, vinegar, sugar, salt, flavor ), Brandy vinegar, mustard flour, herb curry), thickeners (modified starch, E412, E415), preservatives (E211, E202), sweetener (E954).
Brown Sugar is a mixture of sugar and sugar cane syrup. Brown Sugar is used i.a. in Irish coffee, sprinkled on junket, for glazing ham, and on top of cakes, e.g. Brunsviger cake. Brown Sugar is highly suitable for cooking because the slightly unusual spicy aroma goes well with the taste of i.a. ethnic food. Brown Sugar is also great at bringing out the taste of other ingredients and spices.Ingredients: sugar, cane sugar syrup.
Denmarks favourite breakfast chocolate item and even a supplier for the Danish Royal Court as well. Galle & Jessen milk chocolate plates is at least 25% cocoa solids and at least 18% milk constituents in milk chocolate.Ingredients Sugar, whole milk powder, cocoa butter, cocoa mass, emulsifiers (rapeseed lecithin, polyglycerol polyricinoleate), salt, vanilla.
Glyngøre's curry pieces are beautiful, large herring pieces in a creamy curry sauce. The herrings are ready to serve and ready to put on the lunch table. Enjoy the curry bits at a weekday lunch, at the Easter and Christmas table or for weekend guests.Ingredients: Herring (Clupea harengus) (48 %), Wasser, Rapsöl, Zucker, Salz, eingelegte Gurke (Gurke, Essig, Zucker, Salz), Curry (u. a. Bockshornklee, Koriander, Chili, Kreuzkümmel) (1 %), EIGELB, Essig, Zwiebeln, Verdickungsmittel (E415), Konservierungsmittel (E211, E202), Dill, Antioxidationsmittel (E300, E330), Apfelpulver, Farbstoff (E160a), Curryaroma, CREME FRAICHE Aroma.
Nutritional content per 100 g: Energy 1300 kJ / 310 kcal Fat 25 g of which saturated fatty acids 2.9 g Carbohydrate 14 g of which sugars 13 g Protein 7 g Salt 2.5 gStorage: Refrigerate 2-5 degreesShelf life after opening: 14 days in the refrigeratorCatch area: Norwegian Sea, North Sea
KiM's Ostepops Original is the crispy corn snack with the spicy cheese flavour. The Flips are baked golden yellow in sunflower oil and are always a welcome party guest.Ingredients:(54%) corn flour, (30%) sunflower oil, whey powder, (4%) cheese powder, salt, skimmed milk powder, spice mix [flavors, spices, dextrose, flavor enhancer (E621), yeast extract], color (paprika extract). Storage: dry and not too warm.
Beauvais Red Cabbage on glass has a characteristic sweet taste, which makes it good and well-balanced. The cabbage is harvested primarily in Denmark from September to November and is delivered almost daily on a tractor from the field to our factory in Skælskør. The red cabbage is processed soon after harvest to preserve the freshness of the raw material.Ingredients: Red cabbage, sugar, vinegar, fruit juice (apple, currant), salt.
You were lucky! With delicious KiMs Gammeldags Flæske Svær you will experience a crispy snack that is a great alternative to crisps. The hearty pork crusts are crisply baked and intensely seasoned. A tasty snack that is completely carbohydrate-free.Ingredients:Bacon rinds, pork fat, salt, antioxidants (E472c, E307, E304).Store in a cool and dry place.
This citrus-flavored “sports drink” was invented by a popular Danish football star and has been Denmark’s most popular soda since 1971! Now without CaloriesNo colour added Contains artificial sweetenersIngredients: carbonated water, acid (E330) salt, preservative (E211 sweeteners (aspartam acesulfame-K) acidity regulators (E339, E500, E331, E501) stabilizer (E415) flavour (among others caffeine and quinine)
Marinated "bidder" from Glyngøre are large, beautiful, ready-to-serve marinated herring pieces in a clear broth with onion, red pepper and peppercorns. Put marinated herring on the lunch table and delight your guests with a tasty herring meal.Ingredients: HERRING, sugar, 6.5% onion, salt, vinegar, red pepper, spices (including whole peppercorns), preservatives (E211, E202), natural aromas.Storage: Refrigerate 2-5 degreesShelf life after opening: 14 days in the refrigeratorCatch area: Norwegian Sea, North Sea
Porridge rice for porridge and dessert. Rice that boils completely. Approx. 11 servings. Suitable for microwave. Ingredients: Round-grained and polished rice
Denmarks favourite breakfast chocolate item and even a supplier for the Danish Royal Court as well. Galle & Jessen Dark chocolate are thin and crispy slices of dark chocolate, with a nice sweet taste. Use the chocolate spread on bread or freshly baked buns - preferably with a good layer of butter underneath. The chocolate spread tastes great on the bread, just the way it is. Also try to expand the taste experience with fresh slices of banana and a layer of peanut butter.Ingredients: sugar, cocoa mass, cocoa butter, emulsifier (rapeseed lecithin, polyglycerol polyricinoleate). May contain traces of milk and nuts.
Anthon Berg Marzipan brød is a well-known classic, wrapped in the characteristic pink foil. In the package you will find four delicious marzipan bars with soft marzipan, surrounded by a layer of rich dark chocolate. Enjoy the marzipan bar at home on the sofa with a cup of tea, or keep a marzipan bar in your bag for when you feel hungry when you're on the go.Dark chocolate filling with marzipan (76%)Ingredients: Almonds (34%) sugar, apricot kernels, cocoa mass, glucose syrup, cocoa butter, milk fat, emulsifier (lecithin), preservative (sorbic acid)At least 50% dry cocoa powder in the dark chocolate.Can contain traces of nuts.
It is not only the camping people who have opened their eyes to this delicious canned liver pate. During Roskilde Festival, sales increased by 10,000%, as the delicious pâté is ideal to have everywhere, it tastes great and then it is ready to open. With this pack you get two of the delicious cans at once.Ingredients:Lard, pork liver (32%), water, salt, SKIMMED MILK POWDER, MILK PROTEIN, onion powder, stabilizer (E451), spice extracts.
A selection of the most delicious marzipan pies from Anthon Berg. These marzipan pies contain an exquisite fruit filling mixed with the best liqueurs. In this variant, 192.5 grams of the most delicious plums in madeira liqueur, marzipan and dark chocolate are available. The taste is exquisite and this package is fantastic both as a gift and for the coffee table.Ingredients:Sugar, glucose syrup, sweetened condensed skimmed milk, vegetable fats (palm, palm kernel), cocoa mass, cocoa butter, whole milk powder, skimmed milk powder, invert sugar, desiccated coconut, almonds, sweet whey powder (from milk), hazelnuts, concentrated butter, stabilizers (sorbitol, invert), cornflakes, honey Emulsifiers (soy lecithin, sunflower lecithin, E476, E471), low-fat cocoa, lactose, whey product (from milk), table salt, liquorice, malt extract from barley, flavors, egg white, color (E153), acidity regulator (E331), alcohol, preservative . May contain other nuts, peanuts and wheat. Contains alcohol!
Pickled beets are a classic and a 'must have' in the fridge. Beetroot is a root vegetable that is closely related to a sugar beet, but the two are still very different - especially in taste. The taste of Beauvais pickled beets is characterized by a combination of sweetness and a slight acidity.The beets are harvested primarily in Denmark from September to December, pickled and subsequently quickly poured into glasses to preserve the freshness and the crispy bite. However, one can buy them in the supermarket all year round.Ingredients:Sliced beetroot, vinegar, water, sugar, preservative (sodium benzoate)
The Anthon Berg Marzipan Nougat Bar combines two popular snacking delicacies under one shell. This is made of delicate milk chocolate and encloses juicy Danish marzipan with a bed of full-bodied hazelnut nougat. The light chocolate decoration provides the visual icing on the cake and guarantees aromatic moments of indulgence.Ingredients: Sugar, cocoa mass, almonds 14%, apricot kernels, toasted hazelnuts 8%, cocoa butter, glucose syrup, milk fat, emulsifier (lecithin), whole milk powder, humectant (invertase), preservative (sorbic acid), vanilla extract. May contain traces of other nuts.
The original Havrefras is one of the Danes' favorite breakfast products. Oatmeal are the well-known crispy pillows, which in addition to oats, among other things. also has a high content of whole grains and fiber. Try Oatmeal with yoghurt and pieces of fresh fruit, or eat it the classic way - with milk. Oatmeal is labeled with the Danish Veterinary and Food Administration's Keyhole label, which means that you choose a healthier product. In addition, Havrefras is also marked with the Wholegrain logo, which means that the product has a high content of whole grains - and Havrefras contains as much as 76% whole grains. Ingredients:WHOLE GRAIN OAT FLOUR (78%), WHEAT BRANCH, SUGAR, BUILDING MALT EXTRACT, leavening agent: potassium bicarbonate, salt.
With KiMs Dipmix Holiday you can let your imagination run wild. The tasty powdered dip base can be easily mixed with crème fraiche, quark or another sour cream speciality to create a delicious treat. Dose the powder according to your own wishes and create your own personal dip.Ingredients:Maltodextrin (corn), potato starch, salt, (11%) paprika, flavor enhancer (E621), sugar, modified potato starch, (6%) onion powder, yeast extract, dextrose, spices (garlic, pepper), antioxidants (ascorbic acid), flavor. Store in a cool and dry place.
Cherry sauce from Skælskør Frugtplantage is a true classic for Christmas rice à la mande, but it is also particularly suitable as a topping on a cheese cake or in a trifle with Greek yoghurt and nut crunch. The cherry sauce is a mix of several cherry varieties and contains a total of 40% cherries.Ingredients: Whole pitted cherries (98% stone-free), water, sugar, modified corn starch, lemon juice, preservative: potassium sorbate.Made from 40 g of cherries per 100g
These delicious Asian gherkins from the delicatessen manufacturer Beauvais are aromatically pickled and crisply fresh. With fine herbs and spices and pickled sweet and sour, the cucumbers are a delicious snack or aperitif.Ingredients:Cucumber, vinegar, sugar, water, salt, spices (including mustard), preservatives (E211, E202)
CHF 6.90*
This website uses cookies to ensure the best experience possible. More information...
