Groceries
Béarnaise Sauce from Knorr is an easy and delicious sauce with the familiar taste of béarnaise. The sauce is easy and quick to make - so you can serve a delicious sauce in no time. Knorr Béarnaise Sauce always tastes good with a red steak, but it also goes well with chicken and can make the traditional meatballs with potatoes extra delicious Ingredients: Starch (potato and rice starch), vegetable oils (sunflower and corn oil), salt, MILK PROTEIN, WHEAT FLOUR, onion, yeast extract, MILK SUGAR, maltodextrin, emulsifier (SOY LECITHIN), acid (citric acid), tarragon 1.7%, aromas , sugar, spices (including turmeric and parsley root), white wine extract. May contain traces of egg, celery and mustard.
Brun Sauce from Knorr is a true Danish classic that adds a rich and familiar flavor to your meals. This sauce is the perfect companion for a wide range of dinner dishes. To prepare it, simply add water and bring the sauce to a boil – quick and easy. It pairs wonderfully with most types of meat, but you can also put your personal touch on the dish by adding ingredients like mushrooms or garlic for extra flavor.Ingredients: Potato starch, palm fat, WHEAT FLOUR, sugar, salt, flavor, onion¹, tomato paste¹, yeast extract, hydrolyzed vegetable proteins, maltodextrin, BARLEY MALT EXTRACT, CELERY ROOT¹, caramel syrup, soy sauce (SOYA BEANS, WHEAT), spices (including garlic¹), fructose, onion juice concentrate¹, thyme¹, lemon juice powder, sunflower oil. May contain traces of milk, eggs, and mustard. ¹Sustainably grown ingredients.
Suitable for meat and poultry in the oven or barbecue.Laesoe aromatic salt is made from our original sea salt. After drying the salt is mixed with dried herbs.Laesoe Sea Salt is made by boiling and seething the saline ground water in open iron pans heated by locally grown and logged firewood. Laesoe Salt works only manufactures unrefined sea salt like in the old days. The salt is dried at first by the iron pans in wicker baskets and then in the attic above the salt shop.Ingredients: 125 g of Laesoe aromatic sea salt with lavage, thyme, tarragon and garlic.
Læsø aromatic salt is made from our original sea salt. After drying the salt is mixed with dried herbs.Læsø Sea Salt is made by boiling and seething the saline ground water in open iron pans heated by locally grown and logged firewood. Læsø Saltworks only manufactures unrefined sea salt like in the old days. The salt is dried at first by the iron pans in wicker baskets and then in the attic above the salt shop.Suitable for all types of salad and casseroles. Is also perfect for an all round spice.Ingredients: 125 g of Læsø aromatic sea salt for salad with nettle and garlic.
Laesoe aromatic salt is made from our original sea salt. After drying the salt is mixed with dried herbs. Finally the aromatic salt is poured gently into a decorative tub.Laesoe Sea Salt is made by boiling and seething the saline ground water in open iron pans heated by locally grown and logged firewood. Laesoe Saltworks only manufactures unrefined sea salt like in the old days. The salt is dried at first by the iron pans in wicker baskets and then in the attic above the salt shop.Ingredients:125 g of Laesoe aromatic salt for fish with sea salt, thyme, dill, fennel and star anise.
For the smoked salt the sea salt is smoked gently with beech and heather from Laesoe and then poured into a practical tub with a close lid for preserving the delicate smoke flavor of the salt.Suitable for al dishes, where the piquant taste of smoke is desirable.Laesoe Sea Salt is made by boiling and seething the saline ground water in open iron pans heated by locally grown and logged firewood. Laesoe Salt works only manufactures unrefined sea salt like in the old days. The salt is dried at first by the iron pans in wicker baskets and then in the attic above the salt shop.Ingredients: 125 g of smoked Laesoe salt smoked with beech and heather
Læsø Sydesalt in a beautiful canvas bag with Læsø Salt's old logo.Læsø Sydesalt is made in open iron pans, fired by the island's own firewood. Læsø Saltsyderi only makes unrefined sea salt, as they did in the old days. Læsø salt is first dried in wicker wicker baskets and then in the attic above the shop, after which it is gently poured into the beautiful canvas bags with the old Læsø logo.
Møn biscuits are baked on the scenic island of Møn, where biscuits have been produced since 1968. The focus is on collaborating with local producers from Møn for select raw ingredients, thereby supporting the local community. The meadows and fields of Møn are alive with activity, where Tjørnemosegård manages a pollination association with beekeepers from Møn and South Zealand. The bee colonies are rented out for the pollination of diverse fields, which gives the honey its unique characteristics. Mønkiks are perfect for cheeses and the tapas table - or as a delicious snack. Ingredients: WHOLE WHEAT FLOUR 41%, OAT GRAIN 15%, vegetable fat (palm oil), coconut oil, sugar, malted RUGG FLAKES 6%, sunflower seeds 5.5%, linseed 5%, dried carrots, honey 2%, raising agents (deer tax salt, baking soda, malic acid) , dextrose, salt, emulsifier (rapeseed lecithin). May contain traces of EGGS and MILK.
Odense Licorice crunch is crispy and delicious licorice decoration with natural color and taste. Can be used for decorating cakes, homemade confectionery, or desserts.Ingredients: sugar, ammonia, licorice extract, glucose syrup, natural aroma, sunflower oil, surface treatment agent (beeswax) color (E153)
Odense Nougat is delicious to combine with marzipan and chocolate for confectionery or in cakes and desserts. Our Odense nougat is in the well-known Odense quality, which for generations has given wonderful taste of hazelnuts for confectionery, desserts and cakes. Has a rich taste of hazelnuts and a sweetness, perfect for i.a. the Christmas candy. Ingredients: Sugar, HAZELNUTS (33%), cocoa butter, lactose-rich protein-reduced whey powder (MILK), cocoa mass, low-fat cocoa, emulsifier (E322), natural vanilla aroma.
ODENSE Silver dust is an edible powder color that is extracted from natural minerals and has no added flavor. It is therefore suitable for all kinds of cakes and confectionery, and gives a super nice result.Ingredient list: Color (E171).
Mermaid Te takes you all the way to the sea. We are dealing here with a completely unique and exciting blend from Østerlandsk Thehus. Mermaid Tea consists of classic green Sencha tea from China, and to create a special taste sea buckthorn, gooseberry and seaweed have been added. A tea mixture where you can swim completely in your own thoughts. The taste is mild, fresh and completely unique. Mermaid tea is made from green tea and to achieve the most optimal taste and retain the tea's good properties as well as vitamins and antioxidants, the steeping time should be 3 min. and 80 degree warm water is observed. The tea can is beautiful and colorful and decorates every kitchen. Give a tea as a hostess gift or as a treat for yourself.
The taste of Christmas - all year round Christmas tea is one of Østerlandsk Thehus' popular blends. The Christmas tea is made from black Keemun tea combined with all the classic Christmas spices such as apple, hibiscus, cloves, rosehip peel, almonds, orange peel, fennel, cinnamon and vanilla aroma, orange aroma, clove aroma, and marigold petals. The taste is strong and with many flavors of Christmas and winter coziness, and can be enjoyed all year round. Christmas tea is made from classic black Keemun tea, and to achieve the most optimal taste, the steeping time should be 3 min. and 100 degree hot water is observed. Ingredients: Black tea, apple pieces, orange peel, almond pieces, cloves, coriander, rose hip peel, hibiscus, aroma, fennel, marigold flowers.
HC Andersen Tea is an adventurous blend of both green and black tea and one of Østerlandsk Thehus' classic blends. The composition of green and black tea makes it light and yet with a good fullness. The taste is soft, sweet, and slightly floral with the well-known bergamot taste. Brewing HC Andersen Tea is a combination of black and green tea. In order to achieve the most optimal taste and retain the tea's good properties as well as vitamins and antioxidants, the steeping time should be 3-4 min, and 100 degrees hot water is observed. The tea can is beautiful and colorful and decorates every kitchen. Give the tea as a hostess gift or just to treat yourself.Ingredients: Black tea, green tea, rose buds, aroma.
The star ingredient in this herbal tea is the rich and sweet licorice root. However, the intensity of the licorice flavor wouldn't be possible without support from flavor enhancers like anise, fennel, and chili. Orange peel and cinnamon add subtle nuance and sweetness to round off the blend. Ingredients: Licorice root, star anise, anise seeds, fennel, orange peel, cinnamon pieces, flavouring, whole chili.
A soft and sweet green tea with creamy caramel pieces, sunshine-yellow sunflower petals, and delicate white cornflowers. A hint of coriander adds a mild, spiced finish. Perfect as a cozy cup of tea with dessert-like notes. The flavour is creamy and lightly spiced, with lovely tones of caramel and coriander. Green Christmas Tea is made from green tea, and to achieve the best flavour while preserving the tea’s beneficial properties, vitamins, and antioxidants, it should be steeped for 3 minutes at 80°C. Ingredients: Green tea, caramel pieces (condensed skimmed milk, sugar, glucose syrup, butterfat, humectant: sorbitol, emulsifier: mono- and diglycerides of edible fatty acids), sunflower petals, flavouring, coriander, white cornflower petals.
A mild and refreshing tea made from white tea with pieces of rhubarb and ginger. It has a natural flavour of pineapple, blackcurrant, blackberry, and bergamot, and also contains beautiful blue cornflowers. A light and fruity tea that is delicious both hot and cold. This elegant tea tin features a beautiful image of Amalienborg Palace – the home of the Danish royal family. A wonderful gift idea for anyone who loves Denmark and Danish culture. Ingredients: White tea*, rhubarb pieces*, ginger*, natural pineapple flavouring*, natural bergamot flavouring*, natural blueberry flavouring*, cornflower*, natural blackcurrant flavouring*
Copenhagen Blend tea is another of Østerlandsk Thehus's wonderful blends. It consists of only the best ingredients such as green Sencha tea and black Keemun tea. To make the tea fresh and summery, tasty fruits such as quince, mango, rhubarb, coconut, and strawberry have been added, creating a wonderful symphony. Lovely fruity blend that brings to mind sunny summer days. Copenhagen Blend tea is a combination of black and green tea. In order to achieve the most optimal taste and retain the tea's good properties as well as vitamins and antioxidants, the steeping time should be 3 min and 100 degrees hot water is observed. The tea can is beautiful and colorful and decorates every kitchen. Give the tea as a hostess gift or as a treat for yourself.Ingredients: Black Keemin tea, Sencha tea, quince, mango, rhubarb, coconut, strawberry.
Beautiful gift box with 3 tins of pyramid tea bags: Copenhagen Blend, Hans Christian Andersen Tea, and Mermaid Tea. Each tin contains 12 pyramid tea bags. Plenty for many pots and cups of the finest quality tea. The perfect gift for any tea lover.
A fruity and juicy herbal tea inspired by the gardens of Rosenborg. Lemongrass, apple, rosehip, and hibiscus create a fresh and lightly tangy base, while raspberry, strawberry, and rhubarb add sweet and juicy fruit notes. Rose petals, heather, and linden flowers provide a gentle and rounded finish, with a hint of bourbon vanilla for extra warmth. This beautiful tea tin depicts the historic Rosenborg Castle, located in the heart of Copenhagen. The castle is known for its elegant towers and the Danish crown jewels. Ingredients: Apple pieces, rosehip, fennel, hibiscus flowers, strawberry leaves, rose petals, heather flowers, natural flavouring, linden flowers, raspberry, rhubarb, strawberry.
Piccalilly with finely divided cauliflower consists of 5 kinds of raw pickled vegetables; cauliflower, carrot, onion, leek and cucumber, which are pickled and put in Cervera's own mustard. Piccalilly is originally an English interpretation of pickled South Asian vegetables, where it was used to store vegetables for a long period of time. Cervera has a raw pickling method so that the vegetables retain their natural crispness and retain a bite as they are pickled without heating. In Piccalilly Findelt, the vegetables are cut into smaller pieces, but are still crisp and have a bit of a bite, which is why it is obvious to use as the main part in a home-made remoulade, where it is simply mixed with a little creme fraiche or mayonnaise. Ingredients: 62% raw pickled vegetables (36% cauliflower, 12% cucumber, 6% onion, 4% carrot, 4% leek), 38% mustard sauce (vinegar, water, sugar, mustard flour, wheat flour, salt, coloring (beta barotene) , spices).
RIBENA has been the Danes' original blackcurrant drink for more than 60 years and has its name from the Latin Ribes Nigrum, which means blackcurrant.Ribena's juice and power, however, go all the way back to the 1930s. During World War II, citrus fruits were in short supply, so Ribena was sold in England to hospitals and distributed as a free dietary supplement to children.In 1948, Ribena became part of the Danes 'everyday life and is today the Danes' favorite blackcurrant drink.The reason is found in Ribena's exquisite quality and original taste of black currants. Ribena Original is free of artificial flavors and sweeteners with a mixing ratio of 1: 5 (1 part Ribena to 5 parts water).Ingredients: Water, black currant juice concentrate (32%), sugar, thickener (polydextrose), acidity regulator (sodium gluconate), citric acid, vitamin C, extracts of carrot and hibiscus, flavors, preservatives (potassium sorbate, sodium bisulfite), sweeteners (acesulfame K, sucralose) .
A Rullepølsepresser (sausage roll press) allows you to make fantastic sausage rolls at home.You can't find the right Danish sausage roll in Switzerland, but now you can make it at home with this solid sausage pressYou can add the spices and flavors you like best to a homemade sausage roll.Hand wash recommended
Citric acid (E330) is found naturally in many fruits. The more citric acid, the more acidic the fruit. Citric acid can be used in juices and jams as an acidity regulator and also has a certain preservative effect.Together with the sugar, citric acid helps the fruit's pectin (jelly substances) to solidify so that the jam becomes firm. Calculate 1 / 2-1 1/2 teaspoon (2-6 grams) citric acid per kilogram.IngredientsCitric acid (E330).